- They did not teach one to be an officiant at B&B school!
- We get another TripAdvisor Certificate of Excellence!
- We receive our 500th TripAdvisor review!
- Lights, camera and……..action!
- Our model employee is the answer!
- We are still graded Five Stars!
- We get a TripAdvisor Certificate of Excellence – for the third year running!
A lush lakeside retreat. Enthusiastic owners spoil guests rotten - comfy beds,sumptuous baths, exceptional meals, a hot tub under the stars.
Hike to Cadair Idris – the scenery is breathtaking. Return to a hot tub under the stars, and champagne to toast your good fortune. This lakeside B&B in southern Snowdonia is utterly spoiling and Ricky has become a chef of reputation. Slow-roast lamb shank, fillet of local salmon, a trio of Welsh ices; the menus change each day. Spacious bedrooms (one is downstairs) have ever-changing views, bathrooms are sumptuous and you wake to the smell of Welsh bacon: breakfasts are to die for. Binoculars for the birds, a wonderful welcome for you, candlelit dining... it's bliss. Read the full write up here »
Our new video about the lake – shot over 18 months – has now been completed and is shown to guests every night during pre dinner drinks. It captures this amazing area during all four seasons and our cameras were out during a massive daytime storm and also a flood which blocked the road opposite us for a time. We are indebted to Sarah Breeze, a postgraduate student at the University of York who did the final edit.
Originally from the Llanidloes area, her interest in film developed at university, having gained a 1st Class Degree in English with Writing and Performance, before moving on to a Master’s degree in Postproduction with Visual Effects. Sarah says she was pleased to have been involved in this exciting project. “There are some stunning shots and I really hopes that the completed video will illustrate some of the beautiful scenery that The Snowdonia National Park – and in particular Tal-y-llyn – has to offer,” she said.
To view a short trailer of it, cut to Vilvaldi’s stirring music, click on the You Tube logo.